Strawberry-Peach Chicken Salad

Ingredients

Strawberry Yogurt Dressing

2  containers (6 oz each) Yoplait® Original strawberry yogurt

1  cup sliced fresh strawberries

2  tablespoons red wine vinegar

Salad

6  cups Bibb lettuce leaves or mixed salad greens

1  lb boneless skinless chicken breasts, cooked and cut into strips

1  cup sliced fresh strawberries

1  medium peach, peeled and sliced

2  medium green onions, sliced (2 tablespoons)

·         Step 1

In blender or food processor, place yogurt, strawberries and wine vinegar. Cover; blend on high speed about 15 seconds or until smooth.

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            Step 2

Arrange remaining ingredients on 4 serving plates.

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     Step 3

Serve with dressing. Cover and refrigerate any remaining dressing.